Please contact us for additional vegetarian options.
| Starters | |
|---|---|
| Pan Fried Local Estate Pigeon Breast Saffron and herb pancake, warm purple potato and chive salad, crème fraiche. |
£7.25 |
| Crispy Scottish King Scallops Mr Hancocks black pudding, vine ripened heritage tomatoes, garden leaves ,sherry vinaigrette. |
£10.95 |
| Salad Anisee (v) Romany lettuce, chicory, local goats cheese, sweet almonds, glazed pear, citrus segments, star anise, amaranth cress. |
£7.95 |
| Char grilled Smoked Salmon Crab mayonnaise, peppadew peppers, pickled golden beetroot, chimicurri dressing. |
£8.95 |
| Chicken Liver Pate Toasted pudding shop bloomer, red onion marmalade. |
£5.95 |
| Mains | |
|---|---|
| Loin of Derbyshire Lamb Cumin coriander crust, butternut squash puree, parmesan, garden herbs, coconut rice. |
£19.00 |
| Grilled Scottish Plaice Stuffed cucumber, olive tapenade, confit potato, crispy mussels, salmon caviar rosemary sauce. |
£15.95 |
| Roasted Chicken Breast “Forestiere” Smoked streaky bacon, black trompette mushrooms, shallots, crispy celeriac, white truffle oil, pomme puree. |
£14.95 |
| Slow Cooked Pressed English Pork Shoulder Hispi cabbage and polenta cannelloni, stripy beetroot, sweet redcurrant cherry and green peppercorn sauce. |
£16.95 |
| Glazed Pea & Dove Dale Blue Cheese Tart (v) Garden herbs and salad leaves, mint dressing. |
£12.95 |
| Devonshire Classics | |
|---|---|
| Homemade Soup of The Day | £3.95 |
| A Bowl of Green Olives, Black Olives, Caper Berries, Gherkins, Roasted Peppers (v) | £4.95 |
| Crayfish and Saltwater Prawn Cocktail Iceberg lettuce, lemon wedge, marie rose,smoked paprika. |
£6.95 |
| Oven Baked Omelette(v) Robert’s free range eggs, field mushrooms Cheddar cheese, tossed salad. |
£9.95 |
| Beer Battered Scottish Cod and Hand Cut Chips Homemade mushy peas, tartare sauce, lemon wedge. |
£13.95 |
| Honey Glazed Derbyshire Ham (served cold) Fried eggs, skinny chips. |
£10.50 |
| Devonshire Arms Ploughman’s local seasonal selection of cheeses, honey roast gammon, pork pie, homemade piccalilli & chutney, seasonal salad. |
£12.95 |
| Mr Hancock’s Famous Award Winning Bangers (small/large) Mashed potato, rich red wine onion gravy. |
£6.95 / £13.95 |
Please note that £1 from every Bangers and Mash will be donated to our registered charity which is Ashgate Hospice.
| Side Dishes All £2.95 | |
|---|---|
| Green Salad | |
| Mixed Salad | |
| Tomato and Mozzarella Salad | |
| Seasonal Vegetables | |
| New Potatoes | |
| Hand Cut Chips |
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